Turning the Tide Newsletter – Summer 2024
GoodFish is 20!
GoodFish is updated for our 20th birthday!
In our 20th year, the GoodFish Sustainable Seafood Guide is brimming with fresh updates on all your favourite seafood.
With the latest figures showing that Australian seafood consumption is on the rise, with the average Aussie eating some 21.8 kg in 2021. Happily, we’ve expanded the Guide’s assessments to cover 242 seafood options from both Australian and imported fisheries, equivalent to 92% of the fresh and frozen seafood consumed by Australians.
There’s still far too much overfishing going on in Australian fisheries, and climate change is already kicking in faster than fishery managers are able to manage. Species that were once mainstays of our industry are now stuck on our threatened species lists with no signs of recovery.
We’re always looking to improve the Guide, so moving forward we’ll be continuously updating our GoodFish Guide assessments, to make sure you always have the most up-to-date, independent, and trustworthy information.
Check up on your favourite fish on our newly updated app full of fresh features! Available for Apple and Android now.